Brunch Menu Garden Starters Spreads Khachapuri Entrées Desserts Kids Menu Garden Add on choice of roasted chicken + 5, jumbo gulf shrimp + 6 or 4-5 oz ribeye steak + 9 1023 House Salad 13 bacon’s farm local greens, cherry tomatoes, feta, kalamata olives, apples, grapes, crushed walnuts & house-made pomegranate vinaigrette Mediterranean Salad 13 bacon’s farm local greens, golden raisins, house made citrus herb vinaigrette, chopped parsley & olive tapenade Caesar Salad 10 romaine/kale blend, parmigiano-reggiano & garlic croutons Starters BLACK SESAME SEED CALAMARI 13 lightly battered and fried, roasted red pepper marinara, dill oil & spring onions JUMBO GULF SHRIMP COCKTAIL 12 steamed in a court-bouillon, seasonal cocktail sauce, lemon & celery leaf BRAISED SHORT-RIB LUMPIA 12 cabbage-blend, carrot & sweet chili sauce VEGGIE LUMPIA 10 cabbage-blend, carrot & sweet chili sauce TRUFFLE FRENCH FRIES 12 grated parmigiano-reggiano & house made aioli CRISPY WINGS 6/12 COUNT 8/15 choice of buffalo bbq or lemon pepper, carrot, celery, your choice of dipping sauce, ranch or honey mustard COCONUT SHRIMP 13 Spreads all served with grilled pita Hummus 8 tender chickpeas, tahini, fresh garlic, olive oil & lemon Muhammara 8 roasted red peppers, tomatoes, walnuts, chili-blend & pomegranate sauce Ricotta Cheese 8 Whipped ricotta cheese spread served with honey, crushed walnuts & crostini Tzatziki 8 greek yogurt, cucumber, dill, olive oil & garlic Mezza Sampler 15 Hummus, tzatziki, muhammara, pickled vegetables CHICKEN SALAD 15 boiled egg, golden raisins, walnuts, parsley aioli & chives Khachapuri try adding fresh egg 2 Spinach 13 baby spinach, feta & mozzarella cheese Lamb 15 slow-roasted lamb & mozzarella ROASTED CHICKEN 14 caramelized onions, peppers, tomatoes, confit garlic, wild mushroom blend & mozzarella Deluxe 17 slow roasted lamb, chicken, bastirma & mozzarella Main SEARED DIVER SCALLOPS BENEDICT 17 roasted seasonal vegetables, firecracker hollandaise, poached egg, grilled ciabatta & dill oil CHEESE GRITS WITH BLACKENED SHRIMP 14 CRISPY CHICKEN & FRENCH TOAST 13 pecan crusted coconut soaked brioche, fried chicken, maple syrup with creme anglaise LAMB PHILLY GYRO 14 onions, green peppers, mushrooms, mozzarella cheese, truffle aoili served with fries HUEVOS RANCHEROS BOWL 15 chorizo, bell peppers, onions, cotija cheese, garlic, roasted potatoes & chalula beurre blanc RIBEYE & EGGS 18 4-5 oz butchers select cut, three eggs, grilled ciabatta & togorashi bernaise HAMBURGER 15 8 oz burger with your choice of cheese, lettuce, tomatoes, pickles, onions served with fries CLASSIC PLATE 12 two eggs any style, grits, turkey sausage & ciabatta Kids Menu BUILD YOUR OWN FRENCH TOAST 6 with maple syrup, whipped cream, berries, bananas, walnuts or chocolate chips Cheese Pizza 6 roasted marinara sauce & mozzarella Drinks Bottomless 20 bloody mary, mimosas or poinsettia upgrade any bloody maryspicy +5 -Sriracha, fried shrimp, jalapeñosdeluxe +5 -Pickle, turkey Canadian ham, olives
